August 12 marks International Youth Day, and the 2021 edition has the theme, “Transforming Food Systems: Youth Innovation for Human and Planetary Health.” We spoke with youth in West and Southern Africa about their involvement in GWP activities around water and food. What are the challenges and how can youth contribute to securing the water-food chain?
Abstracts can now be submitted to the 4th SADC Groundwater Conference, to be held 10– 12 November 2021, under the theme "Towards a Water Resilient SADC-Groundwater Systems Thinking".
The recent IPCC report paints a grim picture of the future of our planet. A red code for humanity. We pushed the climate into unprecedented territory, and now is the time to act, says GWP Executive Secretary Darío Soto-Abril in a statement responding to the IPCC Sixth Assessment Report. He stresses that to succeed in the battle against climate disaster, we need to work in unison.
Stakeholder engagement capacity building and resource mobilisation are key to the successful implementation of Water resources management in the Buzi, Pungwe, and Save (BuPuSA) river basins, shared by Mozambique and Zimbabwe.
Global Water Partnership West Africa (GWP-WA), as part of the celebration of 25 years of activities of the Global Water Partnership (GWP), is launching the sixth edition of the "Water and Environment" journalism contest.
The first Water-Energy-Food (WEF) Nexus Masterclass designed specifically for Southern Africa took place 27-29 July 2021, with support from Global Water Partnership Southern Africa (GWPSA).
In an interview for GWP-Med Newsflow, Mr Almotaz Abadi, Managing Director for Water, at the Union for the Mediterranean - Water and Environment Division, discusses regional efforts to address water scarcity and climate challenges, the key ingredients of impactful UfM projects, ways to adapt to COVID-19 effects, and the necessity of adopting a proactive approach for realizing the SDGs.
The islanders of Oinousses are provided with water saving equipment, to help them save 1.000.000 litres of water over one year, through the "Water is in our Hands" inititiave by GWP-Med and consumer goods company Reckitt, in collaboration with local authorities.
